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Content about Hawaii

October 31, 2008

“Our facility’s linen and uniform losses are becoming a real issue, and I need to develop a strategy to improve security. Where do you suggest I begin? Item tracking, surveillance, keep it all under lock and key? How far should I go?”

Technical Support: Jim Mitchell, Ecolab, Eagan, Minn.

Although you’ll probably never solve all of your linen loss issues, awareness will go a long way in reducing losses.

September 25, 2008

“What ‘green’ laundry products are available for my operation? Are they truly ‘green’ or ‘environmentally friendly’? What’s the difference? I hear the term applied most often to chemicals, but can’t equipment or textiles carry that description, too?”

Hotel/Motel Laundering: Neil MacDonald, the Kauai Marriott Resort & Beach Club, Lihue, Hawaii (ONLINE EXCLUSIVE)

July 23, 2008

ITHACA, N.Y. — The on-premise laundry at Kendal at Ithaca, a continuing care retirement community in the central Finger Lakes region of New York, is not unlike many on-premise laundries (OPL) operating today.

Using three washer-extractors (two 90-pound models and one 55-pounder), a commercial top loader and three dryers (120 pounds each), Vicki Elliott’s staff of two FTEs and one part-timer run an 8-hour shift six days a week in processing 275,000 pounds of linen annually for Kendal’s 350 residents.

February 1, 2008

In the fourth and final installment of our series, this year’s contributors to the American Laundry News Panel of Experts introduce themselves, describe their operations, identify challenges and list their accomplishments for 2007.

November 28, 2007

My hotel has upgraded its guest-room linens and bedding package, as well as its restaurant linens. It’s made a sizable investment, so the pressure’s on to clean, handle and store these goods carefully for the longest useful life possible. What advice can you give me?